NRA Surveys Show Consumers Continue To Use Restaurants Through Off-Premise Services

The National Restaurant Assn. has been surveying 1,000 consumers weekly since late February and the data show that while on-premise restaurant use has plummeted to 10% or less, given that most in-restaurant dining has been prohibited in most (though not all) of the country, off-premise use has mostly held up. On-premise occasions for dinner have…